Wednesday, January 5, 2011

Cream Cheese Squares

2 packages crescent rolls
2 -8oz packages cream cheese
1 cup sugar
1 teaspoon vanilla
1/4 cup melted butter
1/2 cup sugar
cinnamon (enough to sprinkle -maybe a teaspoon or so?)

Unroll 1 package of crescent rolls into a greased 9x13 pan. Press together the seams and press dough slightly up the sides.

Mix together cream cheese, 1 cup sugar, and vanilla until smooth. Spread on top of rolls.

Unroll other package of crescent tolls on top. Lightly press seams together.

Pour melted butter on top of rolls. Use a pastry brush to make sure the entire top has a coat of butter on it.

Sprinkle with 1/2 cup of sugar. Then sprinkle with cinnamon.

Bake at 350 degrees for 30-35 minutes.