Thursday, July 7, 2016

Jam Bars

Mix together:
3 cups quick cooking oats
3 cups flour
2 cups brown sugar
2 teaspoons baking powder

Cut in:
3 sticks of butter

Press 6 cups oat mixture into the bottom of a greased 9x13 pan.

Spread 2 cups of homemade freezer jam or pie filling over crust.

Mix 2 cups chopped Walnuts with remaining crumb mixture and sprinkle over jam.

Bake at 350 degrees for30-45 minutes or until top is lightly browned.

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